Reisetbauer Carrot Eau De Vie (375ml) QUANTITY CHECK and a soft mineral quality

and a soft mineral quality

or as a replacement for vermouth in various cocktails

and maple that keeps you coming back for more

the Grand Reserve show much more complexity than most other champagne producer's base level bottling

Reisetbauer Carrot Eau De Vie (375ml) QUANTITY CHECK and a soft mineral qualityYes, carrot. Austrian distiller Hans Reisetbauer in Axberg transforms 35 kilograms of organic carrots into a single liter of eau de viean astonishing concentration ratio. The carrots are biodynamically grown by Christian Schaddler on a farm 50 kilometers from the distillery, harvested in September October, washed, chopped, and liquefied using natural enzymes. After 810 days of fermentation at a cool 1617C in stainless steel, the liquid is twice