Description

Named after the vineyard manager and two-thirds destemmed

That Merlot comes through quite strongly on the nose with black cherry and blackcurrant aromas

balanced and rightly tannic

and a distinctive bitter almond finish

Pastourelle de Clerc Milon, Pauillac, France 2014 Branaire-Ducru Named after the vineyard managerGarnet red with intense crimson highlights, the wine has a refined and expansive nose which opens on red fruit aromas, joined after airing by notes of nutmeg and touches of liquorice and vanilla which contribute most agreeably to the overall impression of harmony.

Exchange/Return Notes

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Pastourelle de Clerc Milon, Pauillac, France 2014 Branaire-Ducru Named after the vineyard manager

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