Description

yet fruit-driven on the palate with supple tannins

We harvested so little red fruit in 2023 that we made no red wine (about 12 gallons of wine for an eventual Chinato)

bottling without fining or filtration and further ageing for 10 months in glass

aromatic wine -- herbaceous and petrol notes

2021 Domaine Gerard Duplessis Mont de Milieu Chablis Premier Cru, France Manoir de Montreuil yet fruit-driven on the palateVinification here is done in stainless steel, most of the Premier Crus (all but Vaugiraut) at Duplessis spend about 6 months in older barriques for elevage. Les Clos spends nine months.

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2021 Domaine Gerard Duplessis Mont de Milieu Chablis Premier Cru, France Manoir de Montreuil yet fruit-driven on the palate

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